Easy Chicken Peanut Butter Recipe

This recipe makes 4-6 servings, great for a family dinner or a gathering. We'll walk you through the cooking process with warm and inviting language. Our easy chicken recipes are simple and fun, so you can enjoy cooking and sharing a meal with others.

Easy Chicken Peanut Butter Recipe
Easy Chicken Peanut Butter Recipe

đź’ˇLooking for the essentials? Find everything you need here before diving into the details

Summary Recipe | Overview Of Content | Key Takeaways

đź“‹ Recipe Summary

Recipe Title: Easy Chicken with Peanut Butter
Total Preparation Time: ~ 1 hour
Yield: ~ 4-6 servings

Main Ingredients:

  • Boneless, skinless chicken breasts: 1.5 pounds
  • Creamy peanut butter: 1/2 cup
  • Soy sauce: 1/4 cup
  • Honey: 3 tablespoons
  • Garlic: 3 cloves, minced
  • Fresh ginger: 1.5 inches, minced
  • Vegetable oil: 1-2 tablespoons
  • Salt: to taste
  • Black pepper: to taste

Preparation Steps:

  1. Prepare the Marinade (10 minutes): In a bowl, mix peanut butter, soy sauce, honey, garlic, and ginger until smooth.
  2. Marinate the Chicken (30 minutes to 2 hours): Place chicken in a bowl, coat with the marinade, cover, and refrigerate.
  3. Cook the Chicken (15 minutes): Heat oil in a skillet over medium-high heat. Remove chicken from marinade (reserve it) and season with salt and pepper. Cook chicken for 6-7 minutes on each side until cooked through.
  4. Make the Peanut Butter Sauce (5 minutes): Blend the reserved marinade until smooth.
  5. Combine and Serve (5 minutes): Brush the cooked chicken with the sauce, cook for an additional 2-3 minutes, and serve hot.

Equipment Needed:
Chef's knife | Cutting board | Skillet or grill pan (for cooking) | Mixing bowl | Blender or food processor (for sauce)

This dish pairs nicely with a fresh New Orleans Soaked Salad Dressing Recipe for a delicious start.
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đź“‹ Overview Of Content

  • Introduction to Chicken with Peanut Butter Recipe
  • Essential Ingredients for Perfect Peanut Butter Chicken
  • Kitchen Equipment and Tools Needed
  • Preparation Steps for Delicious Peanut Butter Chicken
  • Recipe Variations and Customization Options
  • Serving Suggestions and Pairings
  • Storage Tips and Reheating Guidelines
  • Nutritional Values Table
  • Conclusion
  • FAQ

đź“‹ Key Takeaways

  • You can make a delicious Chicken with Peanut Butter Recipe at home with our easy-to-follow instructions.
  • This recipe yields 4-6 servings, perfect for a family dinner or a gathering with friends.
  • We'll show you how to make a tasty peanut butter sauce for chicken that's easy to prepare.
  • Our easy chicken recipes are designed to be simple and accessible, so you can cook with confidence.
  • You can customize this recipe to suit your taste preferences and dietary needs.
  • With our guidance, you can create a restaurant-quality dish at home that's sure to impress.

We're excited to share our easy chicken peanut butter recipe with you. It's a tasty Asian-inspired dish perfect for home cooks. Enjoy it with your family or friends, whether it's a weeknight dinner or a special occasion. We aim to make cooking simple, so you can make a delicious peanut butter sauce for chicken that everyone will love.

This dish pairs wonderfully with a refreshing green drink like this nutritious juice to balance out the flavors.

Introduction to Chicken with Peanut Butter Recipe

creamy peanut butter chicken

We're excited to share with you the world of creamy peanut butter chicken. This dish is a staple in many Asian cuisines. You can make different versions, like Thai peanut chicken or grilled peanut butter chicken, each with its own flavors and textures.

The origins of peanut butter chicken are rooted in Asian cuisine, where peanuts have been used for centuries. Over time, different cultures have added their own twist to the recipe. Peanut butter is also great for your health, with high protein and healthy fats.

Origins of Peanut Butter Chicken

The history of peanut butter chicken goes back to Asian cuisine. Peanuts have been a key ingredient for centuries. The dish has evolved, with each culture adding its own flavors and ingredients.

Health Benefits and Nutritional Value

Peanut butter is packed with nutrients. It's high in protein and healthy fats. It also has fiber, vitamins, and minerals. Using peanut butter in cooking adds a rich, creamy texture to dishes, making them more flavorful and satisfying.

Why This Recipe Works

Our recipe for creamy peanut butter chicken is a hit because it balances flavors and textures perfectly. The mix of peanut butter, soy sauce, and spices creates a rich sauce. The chicken adds lean protein. You can also try Thai peanut chicken or grilled peanut butter chicken for a different twist.

  • High in protein and healthy fats
  • Good source of fiber, vitamins, and minerals
  • Adds a rich and creamy texture to dishes

Peanut butter chicken is loved worldwide for its health benefits. Whether you're making Thai peanut chicken or grilled peanut butter chicken, the secret is to balance flavors and textures. Use high-quality ingredients for the best results.

Essential Ingredients for Perfect Peanut Butter Chicken

simple peanut butter chicken ingredients

To make a delicious simple peanut butter chicken, you need a few key ingredients. We'll show you how to pick the freshest and best ingredients. This way, your dish will be a hit.

For a homemade peanut butter chicken, you'll need:

IngredientTotal (4-6 servings)1 Serving
Boneless, skinless chicken breasts1.5 pounds (24 oz)~ 4-6 oz
Creamy peanut butter1/2 cup (8 tbsp)~ 2-3 tbsp
Soy sauce1/4 cup (4 tbsp)~ 1 tbsp
Honey3 tablespoons~ 0.5 tbsp
Garlic3 cloves~ 0.5 clove
Fresh ginger1.5 inches~ 0.25 inch
Vegetable oil1-2 tablespoons~ 0.5 tbsp
Saltto tasteto taste
Black pepperto tasteto taste
Feel free to modify your recipe based on the quantities for 1 serving and adjust them according to everyone’s appetite for a perfectly customized dish!

These ingredients will make your dish flavorful and aromatic. They're perfect for any event. Using these ingredients, you'll create a tasty and authentic simple peanut butter chicken.

The secret to a great homemade peanut butter chicken is quality ingredients and a simple recipe. With these ingredients and a bit of practice, you'll impress everyone with your dish.

To complement your meal, consider adding a light starter such as this delightful cucumber salad.

Kitchen Equipment and Tools Needed

To make tasty peanut butter chicken, you'll need some key kitchen tools. We've listed the must-have utensils and some extra equipment to make cooking better.

For easy chicken recipes, the right tools are important. You'll need a saucepan, a chef's knife, and a cutting board for peanut butter sauce for chicken. These basics will help you cook your chicken perfectly.

EquipmentPurpose
Chef's knifeFor chopping and slicing ingredients
Cutting boardFor preparing and chopping ingredients
Skillet or grill panFor cooking the chicken
Mixing bowlFor mixing marinade
Blender or food processorFor making the peanut butter sauce
If you lack some tools, don’t worry! There are alternative options that can work just as effectively, so feel free to explore the tools you have that can serve the same function!

With the right kitchen tools, you're ready to make delicious chicken recipes. Our signature peanut butter chicken dish is a great place to start.

Preparation Steps for Delicious Peanut Butter Chicken

delicious chicken with peanut butter

With these simple steps, you can make a mouth-watering grilled peanut butter chicken or simple peanut butter chicken dish. It's perfect for any occasion.

Step 1: Prepare the Marinade

To make a delicious chicken with peanut butter, we start with preparation and marination. This step is key to a successful Chicken with Peanut Butter Recipe. We'll guide you through making the marinade. It's a mix of peanut butter, soy sauce, honey, garlic, and ginger.

In a bowl, combine 1/2 cup creamy peanut butter, 1/4 cup soy sauce, 3 tablespoons honey, 3 minced garlic cloves, and 1.5 inches of minced ginger. Mix well until smooth and creamy. Time: 10 minutes.

While the chicken is marinating, you can whip up a rich dessert, like this easy chocolate lava cake, to satisfy your sweet tooth.

Step 2: Marinate the Chicken:

Place 1.5 pounds of boneless, skinless chicken breasts in a separate bowl. Pour the marinade over the chicken, ensuring all pieces are well coated. Cover and refrigerate for at least 30 minutes, or up to 2 hours for better flavor. Time: 30 minutes to 2 hours (refrigeration time).

Marination Time Flavor Level
30 minutes Mild
1 hour Medium
2 hours Intense

Step 3: Cook the Chicken

Heat 1-2 tablespoons of vegetable oil in a large skillet or grill pan over medium-high heat. Remove the chicken from the marinade (reserve the marinade) and season lightly with salt and black pepper. Add the chicken to the pan and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (74°C) and the chicken is nicely browned. Time: 15 minutes.

Step 4: Make the Peanut Butter Sauce

In a blender or food processor, combine the reserved marinade and blend until smooth and creamy. This will serve as your sauce. Time: 5 minutes.

Step 5: Combine and Serve

Once the chicken is fully cooked, brush the peanut butter sauce over it. Let it cook for an additional 2-3 minutes to allow the sauce to caramelize slightly. Serve hot, garnished with chopped green onions or crushed peanuts if desired. Time: 5 minutes.

Total Time: 1 hr to 2 hr 3 min (depending on marination time).
Serve hot and enjoy your delicious grilled peanut butter chicken or simple peanut butter chicken dish.
Remember, always use high-quality ingredients for the best flavor and texture.

Recipe Variations and Customization Options

Chicken with Peanut Butter Recipe

Exploring the Thai peanut chicken recipe reveals many ways to make it your own. You can add red pepper flakes or sriracha for a spicy twist. This makes the creamy peanut butter chicken sauce even more exciting.

Vegetarians can swap chicken for tofu or tempeh. This adds protein and makes the dish delicious. You can also grill, bake, or stir-fry the peanut butter chicken. This changes the texture and flavor.

Here are some other ways to customize your Thai peanut chicken recipe:

  • Adding fresh herbs like basil or cilantro to the sauce for extra flavor
  • Using different proteins like shrimp or beef
  • Trying different levels of spiciness to match your taste

By trying these variations, you can make a Thai peanut chicken recipe that's uniquely yours. It will be delicious and tailored to your taste and dietary needs. Enjoy the rich, creamy flavor of peanut butter chicken in your own special way.

Serving Suggestions and Pairings

When serving your homemade peanut butter chicken, keep it simple yet tasty. Try steamed veggies like broccoli or bell peppers. They pair well with the dish. You can also add rice or noodles to soak up the sauce.

For a complete meal, pair it with a salad or soup. Here are some ideas:

  • Roasted veggies like carrots or Brussels sprouts
  • Quinoa or brown rice for extra nutrition
  • A green salad with a light vinaigrette

Remember, the key to a great meal is balance and variety. Pairing your chicken with simple sides makes for a satisfying meal. Enjoy the cooking and sharing with others - it's all part of the fun!

Storage Tips and Reheating Guidelines

After making your tasty peanut butter chicken, it's key to store it right. This keeps the flavor and texture just right. Refrigerate or freeze it to enjoy it longer.

For storing, use airtight containers in the fridge for up to 3 days. Freeze it in freezer-safe containers or bags for up to 3 months. Don't forget to label them with the date and what's inside.

Proper Storage Methods

  • Refrigerate at 40°F (4°C) or below
  • Freeze at 0°F (-18°C) or below
  • Use airtight containers or freezer-safe bags
Storage MethodTemperature (°F/°C)Duration
Refrigerate40°F (4°C)Up to 3 days
Freeze0°F (-18°C)Up to 3 months

Reheating Instructions

To reheat, use the microwave, oven, or stovetop. Make sure it heats to 165°F (74°C) for safety. Serve it with rice, noodles, or veggies for a tasty meal.

Reheating Method Temperature Time
Microwave High 30-60 seconds
Oven 350°F (180°C) 10-15 minutes
Stovetop Medium 5-10 minutes

Nutritional Values Table

NutrientValue% Daily Value
Calories~ 350-450~ 18%-22%
Protein~ 30-35 g~ 60%-70%
Total Fat~ 20-25 g~ 30%-35%
Saturated Fat~ 3-5 g~ 15%-25%
Carbohydrates~ 15-20 g~ 5%-7%
Sugars~ 5-8 g~ 10%-15%
Fiber~ 2-3 g~ 8%-12%
Sodium~ 600-800 mg~ 25%-35%
Values are approximate. Serving size: ~ 1 cup | ~ 240 grams. % Daily Value based on ~ 2,000 calorie diet.
To reduce potentially harmful values, consider using low-sodium soy sauce and natural peanut butter to minimize added sugars and sodium.
For exact values, we recommend consulting an official database dedicated to calculating nutritional values.

Conclusion

As we wrap up our look at the Chicken with Peanut Butter Recipe, we hope you're ready to try it out. This recipe is easy yet packed with flavor. It can make your dinner time special and impress your family and friends.

Mastering this recipe is all about getting the right mix of ingredients and following our simple steps. With our help, you can make your meals as good as those from a restaurant. And you get to do it all in your own kitchen.

We invite you to play with the recipe, make it your own, and share your results with us. Your thoughts and experiences will help us make even more tasty recipes. Let's keep exploring the world of food together, one delicious bite at a time.

Now that you have this delicious recipe, don’t forget to try it alongside a refreshing drink or dessert for a complete dining experience.

FAQ

What are the main ingredients in the Chicken with Peanut Butter Recipe?

The main ingredients are boneless, skinless chicken breasts, creamy peanut butter, soy sauce, honey, garlic, and ginger.

How long does the marination process take?

Marinate the chicken for at least 30 minutes. But, 1-2 hours is best to soak up all the flavors.

Can this recipe be made vegetarian or vegan?

Yes, you can make it vegetarian or vegan. Just use tofu or tempeh instead of chicken.

What are some serving suggestions for the Chicken with Peanut Butter dish?

Serve it with steamed veggies like broccoli or bell peppers. Add a side of rice or noodles. It's also great with a salad or soup.

How can I store and reheat the leftover Chicken with Peanut Butter?

Store leftovers in the fridge for 3-4 days or freeze for 2-3 months. Reheat in the microwave or on the stovetop until hot.